Jun 1, 2011

Veggie sticks with Avacado dip!

 To make this you will need:

One big ripe Avacado, 1 chopped green chilli, abt 1/4 tsp black pepper powder, 1 tomato chopped into smal cubes, one small onion, chopped into small cubes, few cilantro leaves, chopped. salt to taste. juice of 1/2 a lemon and a tsp of Extra virgin olive oil. 

 Scoop out the pulp from avacado and mash it very well, combine all the other ingredients and mix well.

Serve with Carrot and beet sticks. This is a very healthy and tasty evening snack. Make sure you use a big avacado, or the dip wont be just enough! :)

No comments:

Post a Comment